30/10/2026
Comfort Calories…how to win in winter ❄️ 🍜🥘
Does your diet fall apart when the temperature drops? Do you justify eating less consciously because it’s cold? I think we’ve all been there. But I’ve learned that big hearty meals can also be healthy, high protein and well balanced. Follow along for my winter warmer favourites, straight from my book, Fit & Fabulous Over 50, how to rewire your second act (link to buy in my bio!) 📚
- breakfast - really important to fuel well for the day - my staples are Shakshuka and my protein berry pancakes, depending on my mood. Low in calories, high in protein, easy on the eye.
- snacks - skinny cappuccino is my go to, plus a LEKA LEKA or two - and at 70 kcals per high fibre sugar free ball, it’s also guilt free. (Link to buy)
- lunch - I often eat my biggest meal at lunch as it gives me time to work it off - my typical formula is some form of protein (chicken, beef, venison, turkey) with a big helping of veggies, often prepared as a quick light stir fry with a dash of Worcester. Excite your eye and your appetite with as much colour as possible - purple cauliflower, carrots, broccoli - high volume and low calorie. Knock yourself out.
- afternoon snack - repeat of the morning but occasionally I will indulge and that is almost certain to be a cinnamon swirl - the 80:20 rule folks…
- supper - I eat early, no later than 6pm, and light - my go to is a three egg omelette with Parmesan and artichokes, fortified with egg white for extra protein.
- bread - very much a comfort food but often laden with sugar and preservatives when shop bought - my soda bread recipe takes 5 minutes to prepare and has zero sugar.
So, you definitely can eat BIG and stay healthy. ❤️