Rachel's Apron - Cookery classes

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Rachel's Apron - Cookery classes Trained at Ashburton Chefs Academy, Rachel is delighted to be passing on her passion by teaching cookery classes

02/08/2023

I'm very excited to announce that in conjunction with The Janice Barfoot Cake and Sugarcraft Centre in Hedge End, near Southampton, we are expanding our classes to include a programme of cake decorating and sugarcraft classes, starting in September.

Details can be found on The Real Macaron Company website at https://www.therealmacaroncompany.com/book-online

Yesterdays marvellous Macaron Workshop with this lovely lady 🥰 This is her second class with me and she made us both pro...
17/06/2023

Yesterdays marvellous Macaron Workshop with this lovely lady 🥰 This is her second class with me and she made us both proud with her beautiful macarons. She made 3 batches; plain, pistachio, and chocolate. Looking forward to another class together in the future 🙏

27/03/2023

Delicious Parisian macarons filled with a decadent sticky toffee ganache. This gorgeous treat was developed for bride and groom - Victoria and Simon - and featured in their beautiful macaron wedding tower. It was a great success with all their wedding guests and now it's time to share it! Sticky Tof...

Salted caramel and chocolate crémeux sweet buns. Yes it’s as naughty and nice as it looks!
12/03/2023

Salted caramel and chocolate crémeux sweet buns. Yes it’s as naughty and nice as it looks!

What an absolute pleasure it was to teach this lovely lady today 🥰 She is over from Mexico for a holiday and booked a be...
09/03/2023

What an absolute pleasure it was to teach this lovely lady today 🥰 She is over from Mexico for a holiday and booked a bespoke class to learn some ‘British’ bakes (and eclairs!) while she is here in the UK. We made buttermilk scones, shortbread and raspberry eclairs. She’s already an experienced baker and it shows in her delicious looking bakes! Thanks for booking with me and it was so lovely to meet you

15/02/2023

Hello macaron lovers,

I've just updated the masterclass schedule, so if you'd like to learn the art of macaronage with The Real Macaron Company in the coming weeks please do take a look at the website and book your place.
https://www.therealmacaroncompany.com/book-online.

Additional dates will be added for classes in Lee-on-the-Solent as soon as my new kitchen is ready ( It has been somewhat delayed but hopefully all will be done by March 10th), and don't forget, that if you would like to book a private class - either in your home or chosen location or in my home kitchen - just let me know your preferred dates and we'll get something in the diary.

Looking forward to hearing from you soon.
Gaye

This Patisserie Workshop was a wonderful start to the week. These two lovely ladies blew me away with their beautiful ba...
15/02/2023

This Patisserie Workshop was a wonderful start to the week. These two lovely ladies blew me away with their beautiful bakes! This was booked as a Christmas present from daughter to Mum - spending the day together baking 👩‍🍳 they made raspberry & chocolate eclairs, creme patisserie fruit tarts, and palmiers - all from scratch! Three very different types of pastry, but they mastered them all ⭐️ (look at all of their perfect bakes!) thank you ladies - I hope I have the pleasure of teaching you again in the future 😊

Raspberry Choux bun - choux pastry baked with craquelin, filled with raspberry cremeux and topped with a chocolate disc ...
25/11/2022

Raspberry Choux bun - choux pastry baked with craquelin, filled with raspberry cremeux and topped with a chocolate disc - all taught in my Showstopping Choux class

I had such a fun class with this lovely lady yesterday 🥰 it was her first face to face baking class and she made the mos...
25/11/2022

I had such a fun class with this lovely lady yesterday 🥰 it was her first face to face baking class and she made the most beautiful raspberry choux buns. Look at how proud she is!

Fairy cakes 🧚‍♂️🧁
03/10/2022

Fairy cakes 🧚‍♂️🧁

Fabulous bespoke class this afternoon on sponge cakes. We made a Victoria Sponge with buttercream, orange cupcakes with ...
15/08/2022

Fabulous bespoke class this afternoon on sponge cakes. We made a Victoria Sponge with buttercream, orange cupcakes with white chocolate ganache, and a chocolate chip banana loaf cake. My lovely student left full of confidence that not only can she reproduce these recipes, but tackle sponge cakes of all shapes, sizes, and flavours! 🎂 🍰 🧁

Another class with some of my favourite students!! A half day enriched dough class, making iced buns and doughnuts fille...
11/08/2022

Another class with some of my favourite students!! A half day enriched dough class, making iced buns and doughnuts filled with jam, chocolate creme pat, or salted caramel creme pat! We survived the heat and I have to confess the first picture was from my from my practice day as it’s far too hot to do food photography!! Thanks for coming back for yet another class ❤️

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