09/30/2026
Late summer and early fall often bring an abundance of tomatoes. While many gardeners spend long days canning their harvest, one of my favorite low-pressure ways to use fresh tomatoes is by making a simple homemade sauce.
This Fresh Garden Tomato Sauce comes together quickly and is incredibly versatile. Use it over pasta, in lasagna, as a pizza sauce, or freeze it to enjoy a taste of summer later in the year.
If your countertop is overflowing with ripe tomatoes, this recipe is a delicious way to put them to good use.
š
Read the full recipe here: https://buff.ly/tNiEcNI
How are you using your tomato harvest this season? Share your favorite recipes and preservation tips in the comments!