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Ninja Kitchen Australia Cook up a storm with Ninja.

31/10/2026

Tonight’s late-night entertainment: watching your cravings come to life in the Ninja CRISPi Pro. 👀🔥

29/10/2026

Hosting just got a whole lot easier (and aesthetic) 👀

21/10/2026

When the day has been hectic, sometimes all you need is a homemade sweet treat. 🍦💚

Recipe (Cucumber Yuzu Jam Sorbet):

Ninja CREAMi Coffee

Ingredients

1 cucumber (peeled and diced)
1 cup fresh mint leaves
2 tbsp lime juice
1 tbsp honey
150ml coconut water
150ml coconut cream
2 tbsp honey yuzu jam

Method

Peel and dice 1 cucumber, then rinse and pat dry 1 cup of fresh mint leaves.

Blend the cucumber, mint, lime juice, honey, coconut water and coconut cream until smooth, then freeze mixture for 16 hrs.

When ready, remove pint from freezer and let sit for 10 mins or run under warm water for 20 secs.

Spin your pint in the Ninja CREAMi on ‘sorbet’ mode. Add honey yuzu jam and re-spin using ‘mix-in’ mode.

Top with more jam, serve and enjoy :)

19/10/2026

Turning an iconic Aussie childhood favourite into a slushie… but can you guess which flavour? 👀🇦🇺🍧

18/10/2026

For the espresso martini lovers with a sweet tooth 🍸🤎 This one’s for you. Espresso Martini Brownie CREAMi recipe below!

Ingredients

Fudge sauce
180g dark chocolate melts
100ml heavy cream
50ml coffee liqueur
½ tsp vanilla paste
1 espresso shot

Espresso base

100ml heavy cream
50ml coffee liqueur
½ tsp vanilla paste
½ tbsp condensed milk
75ml milk
1 espresso shot

Topping
Chunks of brownie

Method

Combine your dark chocolate and heavy cream in a saucepan over low heat until melted. Pour the remaining fudge ingredients into the chocolate and stir to combine, setting aside to cool.

Mix all ingredients for the espresso base in a bowl. Pour the base and fudge sauce into your CREAMi pint and store in the freezer for at least 16hrs.

When ready, remove pint from freezer and let sit for 5 mins or run under warm water for 20 secs.

Spin your pint in the Ninja CREAMi on ‘lite ice cream’ mode.

Add in chunks of warm fudgy brownie then top with more fudge sauce and flaky salt.

11/10/2026

Hosting just got a whole lot more fun. Different occasions, different Twists. Which one are you making? 👀🍹

10/10/2026

Meal prep doesn’t have to be complicated. 👀 Here are 3 easy steps to make it a whole lot simpler with the Ninja CRISPi Pro. Save this for your next meal prep!

09/10/2026

Hosting tonight? Let the Ninja CRISPi Pro do the cooking.

09/10/2026

Your favourite drinks just got a slushie makeover. Save this for your next cocktail night 🍹

09/10/2026

Your 9–5 was enough work. Let Ninja handle dinner. 😌

Address


Opening Hours

Monday 08:00 - 17:00
Tuesday 08:00 - 17:00
Wednesday 08:00 - 17:00
Thursday 08:00 - 17:00
Friday 08:00 - 17:00

Telephone

+61288017666

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