02/11/2026
Gugelhupf. Interchangeable nomenclature for the form (similar to a Bundt tin) but also the traditional central European cake. Many variations are linked with ceremonies, traditions and events. The main similarity is dried fruit in a light sponge. The additional flavours vary.
Today’s gluten-free friendly Gugelhupf contains Earl Grey tea infused sultanas with lemon zest, to complement the bergamot flavour, and ground almonds. It is a light cake with gentle, yet distinct flavours. Definitely worth a try with a cuppa at Angelina Coffee Snug
Our other bake is a spiced apple and bramble crumble slice. Fruity, almost creamy AND crumbly. 😋
What a glorious day to walk or drive to the Snug to start the week right! A perfect stop off point mid dog walk too. 😉