24/08/2026
Looking to set up a commercial kitchen, restaurant, or food processing facility in Kenya? Our lead engineer takes you behind the scenes of our Nairobi workshop to show you exactly how a premium, food-grade stainless steel storage rack is built from scratch.
From raw steel sheets to a heavy-duty four-tier storage solution, we break down our rigorous local manufacturing standards that outlast cheap imports.
What You Will Learn:
* Precision Marking & Cutting: Setting out exact measurements to fit unique commercial kitchen layouts.
* Notching & Structural Bending: Creating clean V-shapes and flawless corner bends for high weight capacity.
* Continuous TIG Welding: Eliminating gaps to prevent bacterial growth in food and beverage setups.
* Polishing & Finishing: Achieving a professional #4 brushed finish that resists heavy grease and corrosion.
* Inspection & Wrapping: Protecting the custom fabrication lines for secure customer delivery across East Africa.
Why Choose Local Stainless Steel Kitchen Fabrication?
Buying your stainless steel equipment locally from established regional showrooms eliminates long international shipping delays, guarantees heavy-gauge durability, and gives you direct access to on-site technical support. Whether you need stainless steel prep tables, custom extraction hoods, sinks, or multi-tier cooling racks, our engineering team ensures top-tier workmanship.
📍 Visit Our Showrooms & Workshops at Box Park, along Enterprise Road.
