What are the opening hours?

Monday 07:00 - 18:00 Tuesday 07:00 - 18:00 Wednesday 07:00 - 18:00 Thursday 07:00 - 18:00 Friday 07:00 - 18:00 Saturday 07:00 - 12:00

https://www.facebook.com/111528648627834/

Paul James

Découvrez le Centre Paul James, centre de formation à l'île Maurice.

10/11/2026

TUESDAY MASTERCLASS – CROQUEMBOUCHE EDITION 🍯✨👨‍🍳

A tower of golden, crispy perfection! 🤎

Ready to create a show-stopping croquembouche ? Discover the secrets behind this iconic French pastry, master the techniques and craft your very own delicious masterpiece ! 🍰✨

📅 Tuesday, 17th November 2026
🕒 1:30 PM – 5:00 PM (Afternoon session only)

‼️ Limited seats available – book now and don't miss out !

30/10/2026

TUESDAY MASTERCLASS – PISTACHIO DESSERT 💚✨

A delightful pistachio creation, delicate textures, and the irresistible richness of pistachio… 💚🍰

Discover the art of crafting an elegant pistachio dessert and master the techniques behind this delicious creation. From its smooth, nutty flavours to its refined finish, learn, create, and take home your very own pastry masterpiece ! 💚✨

📅 Tuesday 10th November 2026
🕒 Available slots : Morning or afternoon
💰 Price : MUR 2,200
‼️ Limited seats – book early !

19/10/2026

✨ TUESDAY MASTERCLASS – RED VELVET EDITION ✨
Rich, velvety, irresistibly smooth… ❤️
Learn the techniques, master the recipe, and take home your own beautifully crafted Red Velvet cake. 🍰
📅 Tuesday 27th October 2026
🕘 Available slots: Morning or Afternoon
⚡ Limited seats - book early !
📞 Contact: +230 57 92 08 72
💰 MUR 2,200.00

05/10/2026

TUESDAY MASTERCLASS – ROYAL CHOCOLAT 🍫🤎
A refined chocolate creation, rich textures, and the irresistible indulgence of chocolate… 🤎✨
Discover the art of crafting the elegant Royal Chocolat and master the techniques behind this indulgent French pastry. From its delicate layers to its smooth chocolate mousse and refined finish, learn, create, and take home your very own pastry masterpiece ! 🍫🍰✨

📅 Tuesday 13th October 2026
🕒 Available slots : Morning or afternoon
💰 Price : MUR 2,200
‼️ Limited seats – book early !

03/10/2026

Aujourd’hui, nous avons partagé un moment exceptionnel autour de la gigolette de volaille !
C’est toujours un plaisir de partager ces moments avec vous ! ❤️⭐️

28/09/2026

TUESDAY MASTERCLASS – FONDANT CAKE DECORATION 🎂✨
Turn a simple cake into a beautiful edible masterpiece with the art of fondant decoration! 💕✨
Discover how to work with fondant, create beautiful decorations, and bring your cake design to life. From shaping and covering to adding those perfect finishing touches, learn, create, and decorate your very own cake masterpiece ! 🎨🎂✨

📅 Tuesday 6th October 2026
🕒 Available slots: Morning or afternoon
💰 Price: MUR 2,200
‼️ Limited seats – book early !

21/09/2026

TUESDAY MASTERCLASS – RASPBERRY SCHUSS 🍓✨
A delicate pastry creation, creamy textures, and the vibrant freshness of raspberry… ❤️✨
Discover the art of crafting the irresistible Raspberry Schuss and master the techniques behind this indulgent creation. From its delicate layers to the perfect raspberry finish, learn, create, and take home your very own pastry masterpiece! 🍓🍰✨

📅 Tuesday 29th September 2026
🕒 Available slots : Morning or afternoon
💰 Price : MUR 2,200
‼️ Limited seats – book early!

14/09/2026

TUESDAY MASTERCLASS – 3-FLAVOUR ECLAIRS 🍫🌰✨
Three irresistible flavours, delicate choux pastry, and creamy fillings… 🤎✨
Discover the art of crafting perfect éclairs and master the techniques behind three delicious flavours — chocolate, vanilla & almond. From the light and airy choux to the final elegant finish, create and take home your very own assortment of handcrafted éclairs! 🍫🧁🌰

📅 Tuesday 22nd September 2026
🕒 Available slots : Morning or afternoon
💰 Price : MUR 2,200
‼️ Limited seats – book early!

01/09/2026

TUESDAY MASTERCLASS – CARROT CAKE EDITION 🥕✨
Soft layers, silky frosting, and irresistible flavour… 🤍
Join our hands-on Carrot Cake Masterclass and learn the secrets behind a perfectly moist, beautifully decorated cake. Master every step, from baking to finishing touches, and take home your own stunning creation ! 🍰

🎉 EXCEPTIONAL OFFER - ENJOY THIS MASTERCLASS FOR ONLY 2,000 MUR !
📅 Tuesday 08th September 2026
🕘 Available slots : Morning or afternoon
‼️ Limited seats – secure your spot before they're gone!

26/08/2026

THE SUPER PROMO CONTINUES! 🎉🍰✨
Ready to turn your passion for pastry into real expertise? 👩‍🍳✨
Master professional pastry techniques with our MQA-approved Pastry Masterclass and take your skills to the next level! 🎂
🎉 SAVE MUR 3,000 – REGISTRATION FEES FREE!
💰 MUR 6,000/month
‼️ Limited seats – secure your spot today!
📞 +230 57 92 08 72

Address

42, Avenue Labourdonnais
Quatre Bornes

Opening Hours

Monday	07:00 - 18:00
Tuesday	07:00 - 18:00
Wednesday	07:00 - 18:00
Thursday	07:00 - 18:00
Friday	07:00 - 18:00
Saturday	07:00 - 12:00

Website

facebook.com

Alerts

Be the first to know and let us send you an email when Paul James posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.