10/20/2026
Had a great weekend with GLOSS. But every time I come back from an RV weekend, I get behind with meal prepping enough protein for the upcoming week. So, I threw this together and it is really good, hot or cold. If I’m with back to back clients, I can’t worry about whether a dish is heated up or not. I love the buttery pesto seasoning in the tomato sauce. Can’t use too much of it though.