Chefs & Table Kona

Chefs & Table Kona Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Chefs & Table Kona, Kitchen/Cooking, 73-4976 Kamanu Street #105, Kailua-Kona, HI.

BIG NEWS! Big Island Brewhaus now available at Chefs & Table! Next time you grab some Pahoaribco grab a can of Big Islan...
11/05/2026

BIG NEWS! Big Island Brewhaus now available at Chefs & Table! Next time you grab some Pahoaribco grab a can of Big Island Brewhaus!

BUTTER IS BACK! We’ve got a couple different types (our favorite is the pamplie paired with a fresh Sundog Bread baguett...
11/03/2026

BUTTER IS BACK! We’ve got a couple different types (our favorite is the pamplie paired with a fresh Sundog Bread baguette) we will have some more fresh cheese in soon
👀 keep an eye out…

We love our new neighbors Pahoaribco!  Customers are welcome to grab a plate and dine in at Chefs & Table! We have w**e ...
10/29/2026

We love our new neighbors Pahoaribco! Customers are welcome to grab a plate and dine in at Chefs & Table! We have w**e by the glass available as well as some $5 Kona Brew beers. Come down for some R&R (ribs & rosé)!

Is it time to start prepping for Thanksgiving…. YES! Stop in and get ready for the holidays 😊
10/28/2026

Is it time to start prepping for Thanksgiving…. YES! Stop in and get ready for the holidays 😊

10/26/2026

Join us for a very special Thanksgiving class! Led by Chef Vitaly Paley, this class will show us a number of side dishes that are sure to elevate your Thanksgiving this year. All the recipes will be from Chef Paleys cookbook “The Paley’s Place Cookbook” if you have ever gotten the chance to talk to Chef Paley about his time in Portland you know that he speaks with not only knowledge, but a passion for the kitchen. This is a special class that you won’t want to miss. Learn from one of the best.

It’s almost decorating season! Grab a box of pastry bags and get ready to get creative. We also have a plethora of decor...
10/19/2026

It’s almost decorating season! Grab a box of pastry bags and get ready to get creative. We also have a plethora of decorating tips to bring your frosting to the next level!

It is never too early to start planning for the holidays! (We are already almost completely booked for some events) this...
10/18/2026

It is never too early to start planning for the holidays! (We are already almost completely booked for some events) this year we are bringing back our holiday sweets classes with Chef Pauline Lam. In addition we will also have a holiday themed afternoon tea! Find your favorite friends and favorite holiday sweater and join us in the kitchen!

For Thanksgiving make sure to check out chef Vitaly’s everything kit the turkey class! Or arrange a charcuterie board pick up and impress your guest with expertly selected cheeses!

Everything but the turkey 11/20
Cookie decorating for adults 12/12
Holiday afternoon tea 12/19
Bouche de Noel class & decorating 12/22
Sign up on our website!

Join Chef Vitaly Paley for a new brunch series centered around seasonal food, relaxed hospitality, and the simple pleasu...
10/12/2026

Join Chef Vitaly Paley for a new brunch series centered around seasonal food, relaxed hospitality, and the simple pleasure of gathering around the table. Each brunch will feature a rotating selection of dishes inspired by the season and Chef Vitaly’s culinary perspective, served in a casual setting designed for lingering, sharing, and enjoying a leisurely morning together.
Upcoming dates: 11/6, 11/13, 12/4, 12/11, 12/8
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With more than 40 years of experience in the hospitality industry and 27 years as a chef-proprietor, Chef Vitaly Paley brings a wealth of experience and curiosity to the table. A 2005 James Beard Award winner for Best Chef: Pacific Northwest & Hawaii and winner of an April 2011 battle on Food Network’s Iron Chef America, Paley has also appeared as a guest chef judge on Top Chef Season 18. Born in Belarus and French-trained, he draws inspiration from the history, heritage, and traditions of food, bringing thoughtful research and experience into his cooking.

Stop by and take a look at our Japanese plateware, we have side dishes, sauce dishes as well as various dinner plates, a...
10/08/2026

Stop by and take a look at our Japanese plateware, we have side dishes, sauce dishes as well as various dinner plates, and more! Come grab a new accent piece for your table!

09/29/2026

This Wednesday 9/30 will be our last cheese market before we take a break. We will be back in November, but make sure to stock up for the month of October! Stop by taste some cheeses, grab some jams, butters, or spreads anything to go with that gorgeous bread from Sundog Bread

Address

73-4976 Kamanu Street #105
Kailua-Kona, HI
96740

Opening Hours

Monday 10am - 4pm
Tuesday 10am - 4pm
Wednesday 10am - 4pm
Thursday 10am - 4pm
Friday 10am - 4pm
Saturday 10am - 4pm

Telephone

+13468080105

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