02/26/2026
Delightful Vanilla Cupcakes ๐งโจ
Ingredients:
1 1/2 cups all-purpose flour ๐ฅฃ
1 cup sugar ๐ฌ
1/2 cup unsalted butter, softened ๐ง
1/2 cup milk ๐ฅ
2 large eggs ๐ฅ
2 teaspoons baking powder ๐ฅ
1 teaspoon vanilla extract ๐ผ
1/4 teaspoon salt ๐ง
Directions:
1. Preheat your oven to 350ยฐF (175ยฐC) and line a cupcake pan with adorable paper liners.
2. In a large bowl, cream the softened butter and sugar together until it's light and fluffyโtrust me, this step adds so much goodness!
3. Add the eggs one at a time, mixing well after each additionโyour batter will start to look fabulous!
4. Stir in the vanilla extract and let that sweet aroma fill your kitchen!
5. In another bowl, whisk together the flour, baking powder, and saltโthis is where the magic starts!
6. Gradually add the dry ingredients to the wet mixture, alternating with the milk, and mix until everything is just combinedโno overmixing, please!
7. Divide the batter evenly among the cupcake liners, making sure theyโre all equally excited for the oven!
8. Bake for 18-20 minutes, or until a toothpick inserted into the center comes out cleanโthis is the moment of truth!
9. Allow your cupcakes to cool completely before frosting them to perfectionโpatience is key!
Enjoy your sweet creation!