04/11/2026
Cabbage Casserole
Ingredients:
* 1 small head of cabbage, chopped
* 1 sweet onion, chopped
* 1 can cream of mushroom soup
* 1 cup mayonnaise
* 1 can black beans, drained
* 1 can green chilies
* 1 bag shredded Mexican cheese
Topping:
* 2 sleeves Ritz crackers, crushed
* 1 stick butter, melted
* ½ cup Parmesan cheese
Directions:
1. Fry the cabbage and sweet onion together until tender.
2. Mix with the cream of mushroom soup, mayonnaise, black beans, green chilies, and shredded cheese.
3. Spread into a 9×13-inch baking dish.
4. Combine the crushed Ritz crackers, melted butter, and Parmesan cheese. Pour the topping over the casserole and press down lightly.
5. Cover with foil and bake at 350°F for 20 minutes.
6. Remove the foil and bake for another 15 minutes, until golden brown.
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