U had me at Kitchen

11/03/2026

🤌🏻🤌🏻🤌🏻

11/03/2026

11/02/2026

📰✨ EXTRA! EXTRA! MY NOVEMBER FEATURE IS HERE! ❤️🇮🇹

For years, I’ve loved sharing my recipes and Italian-American family traditions with readers of The Rhode Island Wave. Having my own monthly column, “Out and About with Celebrity Chef Alexia,” is truly an honor! ❤️

From becoming a Top 10 finalist on Food Network’s 100 Cooks to The Rhode Show, celebrity interviews, culinary events, my cookbook Bring Back Sunday Dinner, and my new broadcast cooking show — what a journey!

🌟 This month’s adventures:

🔥 Cooking with Tommy the Butcher of Wise Guys BBQ and sharing the kitchen with Will Gilbert on The Rhode Show!

🎙️ Back in Brooklyn with my Mid-Life Mafia girls Kristy, Marietta & Elle and guest Antoinette Gangi of Antoinette’s Italian Kitchen!

🇮🇹 Celebrating the Feast of St. Gerard at St. Lucy’s Church with host Momma Jackie Vitiello and friends Mid-Life Mafia, Dr. Jennifer DiLandro (Cats & Pudding / Dolce Aesthetics NY), Kelly (La Dolce Vita Kelly Style), Andrea Pizzo (The Cannoli Queen), Renee Cardaci (Cooking with Renee), Colomba (Festa in Cucina), Vita Clemente (Clemente Bakery) & Candice Guardino!

🥖 Visiting Charlie Rao at Brooklyn’s Pasta Fresca!

🎤 Red carpet fun at Sugar Factory at Foxwoods with my cohost Blonde Me Becky (Becky Hutton) of Behind the Mic with Blonde Me Becky, Nick Cannon & Abby De La Rosa, plus the Mike Tyson Invitational!

🍞 And of course, this issue includes my World’s Easiest No-Knead Artisan Bread recipe — simple, rustic, and made with LOVE!

A heartfelt THANK YOU to The Rhode Island Wave for the opportunity to celebrate food, family, heritage, and the incredible people I meet along the way.

📖 Find me on pages 30 & 31 of the November issue!

Food • Family • Fun • Love ❤️

Alexia | U had me at Kitchen

11/02/2026

🇮🇹❤️ SWIPE, GET HUNGRY & BRING BACK SUNDAY DINNER! 🍝🍷

See something you love? Well, guess what? These recipes and SO MANY MORE are waiting for you in my debut cookbook, Bring Back Sunday Dinner! 📖❤️

This cookbook is more than just a collection of recipes. It’s a collection of my family’s traditions, cherished memories, and the incredible Italian-American dishes I grew up eating around our Sunday dinner table. 🇮🇹

Simple. Rustic. Authentic Italian-American cooking. Just the way I learned it growing up! ❤️

I’m sharing my treasured family recipes and teaching you how to recreate these delicious dishes in your own kitchen using fresh ingredients, simple techniques, and a whole lot of LOVE! No fancy ingredients, no complicated cooking — just honest, homemade food that brings everyone together.

Because to me, food has always been about so much more than what’s on the plate. It’s about family, conversation, traditions, and making memories around the table. ❤️

✨ Now it’s YOUR turn to bring these recipes to life!

📖 Get your copy of BRING BACK SUNDAY DINNER — A Taste of My Childhood Growing Up Italian-American!

🛒 LINK IN BIO or visit 🌐 uhadmeatkitchen.com

❤️ Let’s bring back the tradition of Sunday dinner, one delicious recipe at a time!

Food • Family • Fun • Love 🇮🇹

10/30/2026

Can’t wait!!!!

10/28/2026

It’s always a vibe 💯 celebrating the 🎃Halloween menu at Sugar Factory Foxwoods 🍭 Sugar Factory 🍭with friends.. There’s still time to enjoy this festive and delicious menu and some spooktacular drinks!!! 🍸 🎉
Siobhan Cappiello and team always decorate to the 9’s and put you in the Halloween spirit!!!
🍪🎃👻🔥🍭🍩💀🧡🍦🍧🎃

10/27/2026

🎃🍂 A Little Pumpkin, A Little Tradition, and a Whole Lot of LOVE! 🧡👻

I’m SO excited to share one of my favorite family Halloween traditions with all of you!

🎃 Shepherd’s Pie Baked in Pumpkins! 🎃

This cozy, delicious dish has been a family tradition for as far back as I can remember! 🧡 There’s just something so special about bringing a little piece of my childhood to the table and keeping those treasured family memories alive, one delicious bite at a time! 🍁✨

Savory, comforting Shepherd’s Pie served right inside adorable little pumpkins! It’s festive, fun, and the perfect way to celebrate spooky season with the people you love! 🎃🥄

👩‍🍳🧡 The FULL written recipe is waiting for you on my website! I hope this becomes a new Halloween tradition in your home, too!

From my family to yours, wishing all of my a Halloween filled with love, laughter, sweet memories, and LOTS of delicious food! 🧡

👻🎃 HAPPY HALLOWEEN 🎃👻

10/27/2026

🎃👻💀🎃One of my families most treasured Halloween themed recipes will be dropping tomorrow!!! Stay tuned this one is too good to be missed! So festive, so fun!

10/26/2026

🇮🇹❤️ Good food, beautiful friendships, and a whole lot of Italian love in Brooklyn!

What an incredible day at Pasta Fresca with the one and only Charlie Rao! 🇮🇹🍝 Charlie’s amazing food and genuine, warm hospitality truly warmed my heart! ❤️

I had the pleasure of sharing this beautiful day with Vita Clemente and my BFF Becky, talking about food, our Italian-American culture, family traditions, and all the good times! These are the moments that remind me why I love what I do! ❤️

And let’s talk about the FOOD! 🤌🏻🔥 Charlie’s savory sfogliatella is such a unique and delicious twist on an Italian classic! My absolute FAVORITE was the broccoli rabe and sausage sfogliatella — MAMMA MIA! The combination of flavors was incredible! 🇮🇹🤌🏻💯 clemente Fresca

Then came the delicious arancini, mouthwatering crumb cake, and irresistible lemon drop cookies! And OH MY GOODNESS, the potato and Vidalia onion frittata?! ABSOLUTELY TOP TIER! 🔥 Every bite was made with love, and you could taste it!

If you’re in Brooklyn, Pasta Fresca is an absolute MUST-VISIT! Come hungry and leave feeling like family! 🇮🇹❤️🇺🇸

10/26/2026

💯🔥🍭🍩🎉🎤🧁🎬🤩
Oh what a night! Sugar Factory BlondeMeBecky BEHIND THE MIC with BlondeMeBecky Sugar Factory Foxwoods 🍭 Foxwoods Resort Casino

I ♥️working the Red Carpet with my AMAZING co-host!!! Another one for the books baby!💫