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Grilled Char Siu ChickenHoney-lacquered and smoky-sweet! This Grilled Char Siu Chicken brings Cantonese BBQ home. 🍯🔥Ingr...
10/22/2026

Grilled Char Siu Chicken

Honey-lacquered and smoky-sweet! This Grilled Char Siu Chicken brings Cantonese BBQ home. 🍯🔥

Ingredients:

- 1 1/2 lbs chicken thighs
- 1/4 cup hoisin sauce
- 2 tbsp honey
- 2 tbsp soy sauce
- 1 tbsp five-spice powder
- 2 garlic cloves, minced
- 1 tbsp sesame oil

Instructions:

1. Marinate chicken in hoisin, honey, soy sauce, five-spice, garlic, and sesame oil 1 hour.
2. Grill over medium heat 6-7 minutes per side, basting with marinade.
3. Rest 5 minutes; slice and drizzle with reduced marinade.

Prep Time: 1 hr 10 min | Cook Time: 15 min | Servings: 4

Thai Mango Coconut Chopped SaladTropical crunch alert! This Thai Mango Coconut Chopped Salad is sunshine in every bite. ...
10/22/2026

Thai Mango Coconut Chopped Salad

Tropical crunch alert! This Thai Mango Coconut Chopped Salad is sunshine in every bite. 🥭🥥

Ingredients:

- 3 cups chopped romaine
- 1 mango, diced
- 1 cup shredded coconut, toasted
- 1 red bell pepper, diced
- 1/2 cup shredded carrots
- 1/4 cup lime juice
- 2 tbsp honey
- 1 tbsp fish sauce
- 1/4 cup chopped macadamia nuts

Instructions:

1. Whisk lime juice, honey, and fish sauce.
2. Toss romaine, mango, bell pepper, and carrots with dressing.
3. Top with toasted coconut and macadamia nuts.

Prep Time: 15 min | Cook Time: 0 min | Servings: 4

Feta and Lemon Cabbage RollsBright and briny! These Feta and Lemon Cabbage Rolls are a fresh Mediterranean twist. 🍋🧀Ingr...
10/22/2026

Feta and Lemon Cabbage Rolls

Bright and briny! These Feta and Lemon Cabbage Rolls are a fresh Mediterranean twist. 🍋🧀

Ingredients:

- 12 large cabbage leaves
- 1 cup cooked rice
- 1 cup crumbled feta
- 1/2 cup chopped spinach
- Zest and juice of 1 lemon
- 2 tbsp olive oil
- 1 tsp oregano
- 1 cup vegetable broth

Instructions:

1. Blanch cabbage leaves 2 minutes.
2. Mix rice, feta, spinach, lemon zest and juice, olive oil, and oregano.
3. Roll filling in leaves; arrange in a baking dish.
4. Pour broth around rolls; cover and bake at 375°F for 30 minutes.

Prep Time: 20 min | Cook Time: 35 min | Servings: 4

Mediterranean Roasted Vegetable TianLayers of beautiful roasted veggies! This Mediterranean Roasted Vegetable Tian is al...
10/22/2026

Mediterranean Roasted Vegetable Tian

Layers of beautiful roasted veggies! This Mediterranean Roasted Vegetable Tian is almost too pretty to eat. 🍆🍅

Ingredients:

- 1 zucchini, thinly sliced
- 1 eggplant, thinly sliced
- 3 tomatoes, sliced
- 1 onion, sliced
- 3 tbsp olive oil
- 2 garlic cloves, minced
- 1 tsp dried oregano
- 1/2 cup grated parmesan
- Fresh basil, to serve

Instructions:

1. Arrange overlapping veggie slices in an oiled baking dish.
2. Drizzle with olive oil; sprinkle garlic, oregano, salt, and pepper.
3. Cover with foil; bake at 375°F for 30 minutes.
4. Uncover, add parmesan; bake 15 more minutes.
5. Top with basil and serve.

Prep Time: 20 min | Cook Time: 45 min | Servings: 4

Mango Coconut Shrimp CurryTropical luxury! This Mango Coconut Shrimp Curry is sweet, creamy, and ready in 20 minutes. 🥭🍤...
10/22/2026

Mango Coconut Shrimp Curry

Tropical luxury! This Mango Coconut Shrimp Curry is sweet, creamy, and ready in 20 minutes. 🥭🍤

Ingredients:

- 1 lb large shrimp, peeled
- 1 tbsp coconut oil
- 1 onion, diced
- 2 tbsp red curry paste
- 1 can (14 oz) coconut milk
- 1 mango, diced
- 1 tbsp fish sauce
- 1 tsp brown sugar
- Fresh basil, to serve
- Cooked rice, to serve

Instructions:

1. Sizzle curry paste in coconut oil 1 minute; add onion and cook 3 minutes.
2. Pour in coconut milk; simmer 5 minutes.
3. Add shrimp; cook 3-4 minutes until pink.
4. Stir in mango, fish sauce, and sugar.
5. Serve over rice with basil.

Prep Time: 10 min | Cook Time: 12 min | Servings: 4

Sesame Peanut NoodlesThe ultimate slurp! These Sesame Peanut Noodles are creamy, nutty, and ready in 15 minutes. 🍜🥜Ingre...
10/21/2026

Sesame Peanut Noodles

The ultimate slurp! These Sesame Peanut Noodles are creamy, nutty, and ready in 15 minutes. 🍜🥜

Ingredients:

- 8 oz spaghetti or lo mein noodles
- 1/3 cup peanut butter
- 2 tbsp soy sauce
- 1 tbsp sesame oil
- 1 tbsp honey
- 1 tbsp rice vinegar
- 1 garlic clove, minced
- 3 tbsp warm water
- 2 green onions, sliced
- 1 tbsp sesame seeds

Instructions:

1. Cook noodles; reserve 1/2 cup pasta water.
2. Whisk peanut butter, soy sauce, sesame oil, honey, vinegar, garlic, and warm water.
3. Toss hot noodles with sauce, loosening with pasta water.
4. Top with green onions and sesame seeds.

Prep Time: 5 min | Cook Time: 10 min | Servings: 3

Spicy Cashew Chicken Stir FryCrunchy cashews, tender chicken, and a kick of heat — this Spicy Cashew Chicken Stir Fry is...
10/21/2026

Spicy Cashew Chicken Stir Fry

Crunchy cashews, tender chicken, and a kick of heat — this Spicy Cashew Chicken Stir Fry is weeknight gold! 🥜🌶️

Ingredients:

- 1 lb chicken breast, cubed
- 1 tbsp cornstarch
- 2 tbsp vegetable oil
- 1 red bell pepper, chopped
- 1 zucchini, half-moons
- 3/4 cup roasted cashews
- 3 tbsp soy sauce
- 2 tbsp honey
- 1 tbsp chili garlic sauce
- 2 garlic cloves, minced

Instructions:

1. Toss chicken with cornstarch.
2. Sear in hot oil 5-6 minutes; remove.
3. Stir-fry bell pepper and zucchini 3 minutes; add garlic.
4. Return chicken; add soy sauce, honey, and chili garlic sauce.
5. Toss with cashews and serve over rice.

Prep Time: 10 min | Cook Time: 15 min | Servings: 3

Crispy Chicken Vietnamese SaladCrispy chicken over cool, herby crunch — this Crispy Chicken Vietnamese Salad is texture ...
10/21/2026

Crispy Chicken Vietnamese Salad

Crispy chicken over cool, herby crunch — this Crispy Chicken Vietnamese Salad is texture heaven! 🍗🌿

Ingredients:

- 1 lb chicken breast, cut in strips
- 1/2 cup cornstarch
- 3 cups shredded cabbage
- 1 cup shredded carrots
- 1 cup bean sprouts
- 1/2 cup mint and basil
- 1/4 cup fish sauce
- 1/4 cup lime juice
- 2 tbsp sugar

Instructions:

1. Dredge chicken in cornstarch; fry until golden and crisp.
2. Whisk fish sauce, lime juice, and sugar.
3. Toss cabbage, carrots, sprouts, and herbs with dressing.
4. Top with crispy chicken and serve immediately.

Prep Time: 15 min | Cook Time: 15 min | Servings: 4

Sticky Citrus-Chili Chicken ThighsSweet, sticky, tangy, spicy — these Sticky Citrus-Chili Chicken Thighs check every box...
10/21/2026

Sticky Citrus-Chili Chicken Thighs

Sweet, sticky, tangy, spicy — these Sticky Citrus-Chili Chicken Thighs check every box! 🍊🌶️

Ingredients:

- 6 chicken thighs, bone-in
- 1/2 cup orange juice
- Zest of 1 orange
- 3 tbsp honey
- 2 tbsp soy sauce
- 1 tbsp chili garlic sauce
- 3 garlic cloves, minced
- 1 tbsp vegetable oil

Instructions:

1. Sear thighs skin-side down in oil 6 minutes until golden.
2. Flip; cook 5 minutes more.
3. Add orange juice, zest, honey, soy sauce, chili garlic sauce, and garlic.
4. Simmer 12-15 minutes, turning, until sticky and cooked through.
5. Spoon glaze over and serve.

Prep Time: 10 min | Cook Time: 25 min | Servings: 4

Korean BBQ Chicken SkewersFire up the grill! These Korean BBQ Chicken Skewers are sticky, charred, and totally irresisti...
10/21/2026

Korean BBQ Chicken Skewers

Fire up the grill! These Korean BBQ Chicken Skewers are sticky, charred, and totally irresistible. 🍢🔥

Ingredients:

- 1 1/2 lbs chicken breast, cubed
- 1/3 cup Korean BBQ sauce
- 2 tbsp soy sauce
- 1 tbsp honey
- 1 tbsp sesame oil
- 2 garlic cloves, minced
- Bell peppers and onion chunks
- Wooden skewers, soaked

Instructions:

1. Marinate chicken in BBQ sauce, soy sauce, honey, sesame oil, and garlic 30 minutes.
2. Thread onto skewers with peppers and onion.
3. Grill 10-12 minutes, turning and basting, until charred and cooked through.
4. Rest 5 minutes and serve.

Prep Time: 35 min | Cook Time: 12 min | Servings: 4

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