11/02/2026
🍁 Weekly Sourdough Menu Friday 11/6🍁
This week we’re bringing back my personal favorite sourdough flavor—Spicy Parm Soffrito! Made with our original base and a touch of honey, we add fresh grated parm and Trader Joe’s Soffrito Seasoning, for our take on an Italian herb and cheese. It makes a delicious grilled cheese or side to your dinner. Some bites you’ll get zero heat and some you’ll taste the red pepper flakes—I’d rate the spice at mild/medium guacamole level.
And, our breakfast special this week is our Sourdough English Muffins! Made with our sourdough base, oat milk, and honey, these are shaped to 4” prebake to make them a great size for jam or as a breakfast sandwich.
All our sourdough products are made with organic flour, filtered water, and sea salt. We try to choose organic or high quality ingredients where we can, while also keeping costs reasonable.
Orders close Tuesday at 6pm for Friday afternoon pickup near Olney ES. DM me or comment below to order!
——-
At Wood and Whisk | Woodwork•Sourdough•Home Gifts we offer custom, handmade wood decor, gifts, and sourdough created right here in Olney, MD by a local, woman owned business. Comment below, check out our website in our profile, or DM for questions and orders
sourdough bakery Olney Md, sourdough bakery Laytonsville Md, sourdough bakery Rockville Md, sourdough bakery sandy spring Md, sourdough bakery Ashton Md