28/08/2026
Ever tried a Filipino breakfast?
This is Tapsilog — sweet and savory cured beef tapa, garlic fried rice, a crispy-edged fried egg, fresh tomatoes and cucumber, with spicy vinegar on the side.
Cooked the simple countryside way, surrounded by green rice fields.
Would you try this for breakfast?
Save this & follow Lea’s Backyard for more Filipino countryside food. 🌱